Supper Club


Chef Ken Yau at our Butcher’s dinner 

On Friday December 17th Stock-in-Trade will be hosting a very special dinner with Chef Ken Yau of K. Dinners, K.Market and K. Dumps).

The format will be a 5 course tasting menu with each course reflecting a collaboration between ourselves and Ken.

The event will take place at Stock-in-Trade Danforth (located at 307 Danforth - side entrance) in the back of 7Numbers restaurant 

Alcohol will be available for purchase and BYOB (no corkage fee) 

Ticket price is $150 per person plus tax.

We are very excited to have Ken come cook with us. He’s got a ton of worldwide top restaurant experience under his belt and he is an absolute wizard in the kitchen (and a super nice guy too). We always cherish when he comes to visit and drops off K. Dumps and this is a chance we’ve both been waiting for to bring to life some of the ideas that we’re constantly bouncing around.